The
journey behind her final run
Camille
Izlar will never forget that third-grade boy named Stephen who
chased her around the playground yelling "Diabetic, diabetic,
diabetic."
Thirty-three years later, Izlar is still running, but no longer
running to hide.
Next month, Izlar will run a marathon with "Team Diabetes" to
raise $5,000 for the American Diabetes Association (ADA). Over
the past three years, she has raised $12,000 by running in two
half marathons and one full marathon.
She
ran her first 26-mile marathon in Rome a year ago. The first 13
miles of the run were over cobblestone roads, and because of the
bumps she developed blisters on nearly every toe. A teammate,
who also has diabetes, developed an upset stomach and didn't have
her blood sugar meter with her. The teammate was forced to make
frequent stops, and each time Izlar stayed with her. Seven hours
after they started, they both wobbled across the finish line.
"I
would never quit," Izlar said. "People with diabetes never quit.
It beats you up sometimes, but you keep on trying."
This
year's marathon will be held Oct. 28 in Dublin, Ireland, and Izlar
has dedicated her run and fund-raising effort to a woman named
Lori Davis and her 6-year-old son Jacob. Davis has had diabetes
for 17 years. Jacob was diagnosed when he was 3.
Izlar met Davis in April when she taught Davis how to use an insulin
pump. Davis, like Izlar, must check her blood sugar at least 10
times every day. And Davis must check Jacob's blood sugar that
many times as well.
"Diabetes
is demanding enough for yourself, but when your child has it as
well it is especially challenging," Izlar said. "Lori and her
family's never-give-up attitude inspired me to make this commitment
to run one more time."
Having diabetes, of course, is a marathon of a different kind,
with miseries measured not in miles but years. It's not a race
you decide to enter, but a treadmill that never stops.
'You
are too sweet'
That
treadmill for Izlar began as she neared the end of second grade.
As a diabetes educator at UNC Hospitals and clinical instructor
in the School of Medicine, the symptoms are easily recognizable
to her now. She was tired all the time. She drank too much and
peed too much and weighed too little. When she went to see her
family doctor, she was 8 years old and weighed no more than 40
pounds. She spent the next day in the hospital for further tests.
She will never forget the words her doctor used to tell her what
those tests revealed. "You are too sweet," he said.
She remained in the hospital for the next two-and-a-half weeks.
She learned about disposable needles. She learned how to give
herself insulin shots by practicing on an orange. She learned
how to test her urine with a kit that included a test tube, a
dropper and pills.
She was the youngest of five children. Her father was a cardiologist
in Durham. Her mother was a nurse who quit to raise her family.
She went back home to that family, equipped with her supply of
needles and insulin and test kits and with a heavy dose of attitude
that her life could go on the same as it had before.
And by most outward appearances, it did.
Except for her favorite brown sugar and cinnamon Pop Tarts that
disappeared from the breakfast table, replaced by toast and eggs.
Except for lunch. When the other kids munched cookies, she nibbled
graham crackers.
And except for those private chemistry experiments in the bathroom
testing her blood sugar. Executing the formula became as routine
as brushing her teeth: put two drops of urine into the tube with
10 drops of water; drop in a pill; and watch as the mixture burst
in color.
Blue was always good, orange always bad.
As Izlar got older, she came to believe there was nothing that
diabetes could stop her from doing. She rode horses. She ran track.
In high school, she was a cheerleader.
Except she always tried to do everything better. Then, and only
then, would she talk about having diabetes.
"When
I was growing up I tried to hide it because I didn't want anybody
to think I was different," Izlar said. "I was determined to do
anything that anybody else did." The
disease, for her, became a prod, not a crutch.
The
pretender
It's
one thing to pretend around other people, quite another to kid
yourself. That's the mistake Izlar made after she went off to
college at the University of Virginia.
She developed a taste for beer and reacquainted herself with foods
she would have had to sneak out of her mother's kitchen. At the
cafeteria she gorged on big salads and feasted on cookies "as
big as my face."
Like other teenagers, she was rebelling, but Izlar was rebelling
not against her parents but her disease. She stopped conducting
those chemistry experiments in the bathroom. "I definitely wasn't
going to check my urine in a dorm filled with 22 women. I hid
it. Nobody in my sorority knew I had diabetes."
She majored in psychology and figured she would end up going to
medical school like her dad.
During a stint as a counselor at a summer camp in Brevard, deep
in the Pisgah National Forest, she stumbled upon a different path.
The camp happened to be for children with diabetes; the cabin
she supervised was filled with girls who happened to all be 8,
the age she was when she found out she had the disease.
As a little girl, she used to ask the question "Why me?" out of
shame and anger. Inside that cabin, she began to think about the
same question a different way. And in the faces of those little
girls, the answer to that question -- and her life -- began to
emerge.
She was 19, and it was the first time since she knew she had diabetes
that it occurred to her that maybe she wasn't as different from
everybody as she thought she was. And
no longer did she feel she was alone.
After graduating from Virginia, Izlar went on to earn a master's
degree in nutrition at UNC-Greensboro in 1985. Her training included
a six-month internship at UNC Hospitals and from 1985 to 1987
she stayed on at UNC Hospital as a clinical dietician. She spent
two more years working as a clinical dietician, then in 1989 she
began her career as a diabetes educator at Bowman Gray School
of Medicine, which is now Wake Forest University Hospitals. She
returned to UNC Hospitals to continue her work as a diabetes educator
in 1995. Over
the years, she has come to believe there is a reason why things
happen, and she has built her life -- and career -- around that
idea.
"I
used to say, `Why me, why me?' I just think God has a plan and
part of his plan is that I do have diabetes and that I use that
to help other people with diabetes."
Not
just a job
Izlar
has been a diabetes counselor for 13 years, and the work is now
a part of her. It not only defines who she is but gives her a
chance to help other people with diabetes to redefine themselves.
"One
guy about made me cry when he called me up and said, `I'm glad
I talked to you. You made me feel so much better,'" she said.
What made him so happy? When Izlar told him it was all right to
eat a hamburger and French fries, provided he take the proper
amount of insulin for the carbohydrates.
"Sometimes,
when you have diabetes, you feel like everything is taken away
from you," Izlar said. "I want them to know they can have some
things back."
Izlar doesn't so much dispense information as she does display
what she believes is the attitude. Both have to be correct, she
is convinced, for either to work.
"I
tell people diabetes is no day at the beach, but the good news
is there are ways to manage it. Learn to do that, and you can
still go."
That message is credible to her patients, Izlar believes, because
they know she lives with diabetes just as they do -- and follows
the same demanding advice that she dishes out.
In June, for instance, right before she started training in earnestfor
this year's marathon, a friend invited her on a horseback-riding
excursion in the Nevada desert. The night before the ride, she
found herself awake in a top bunk bed, her face inches from the
ceiling, her blood sugar level four times normal and her nose
bleeding. A few hours later, she was astride her horse just like
everybody else, except for the fanny pack around her waist filled
with food, water, her blood sugar meter and her insulin pump.
The point of that experience is that having diabetes makes leading
a full life harder, but it does not put it out of reach.
Another
bump in the road
There
will be bumps in the road, she tells her patients, but don't turn
them turn into mountains. Don't let anything get in your way.
But recently, Izlar ran into a bump that could have become too
big to get around.
For years, she has had diabetic retinopathy, a disease that affects
the retina, the transparent membrane that lines the inside back
wall of the eye.
Think of the retina as a movie screen onto which light entering
the eye is projected and then converted into the electrical signals
that are processed and transmitted by the optic nerve to the brain.
Think of diabetes as an invisible knife that can rip that screen
apart.
That was what began happening to Izlar's eyes in 1987. She would
wake up with blurry vision, but it would clear by noon. Then one
morning in 1990 she went to work, and she had the sensation that
someone had pulled a curtain over her left eye. She didn't know
it then, but it was a curtain of blood.
Doctors repaired the eye with a vitrectomy, a surgical procedure
in which the blood and other fluids were suctioned out through
tiny slits in the eyeball, and a laser was used to cauterize damaged
blood vessels to prevent further leaking.
She spent six weeks at home recuperating. Her first day back at
work, though, blood vessels burst in her right eye, and she went
through the same ordeal again.
Both operations were successful, and she had no more problems
with her eyes until Aug. 30, when she went to see her ophthalmologist
for what was supposed to be a routine checkup. "He
was looking at my right eye, and he kept looking at it and kept
looking at it," Izlar said. "He saw tears in my retina that hadn't
been there six weeks before."
He gave her two choices. He could perform laser surgery that day,
a procedure he equated to sticking a finger in a dike, or he could
schedule her for a more invasive, complicated procedure, called
a scleral buckle, that could prove to be a permanent fix.
She went for the fix.
The operation was performed on Sept. 4. A friend drove her home
the same day, her eye pounding with pain. For the next three days,
she lay in bed on her left side and was not allowed to get up
for more than 10 minutes each hour. Staying in this position was
necessary for the repaired retina to heal properly.
Four days after the operation, she went outdoors for the first
time.
Six days later, she went back to see the doctor. "It's fixed,"
he told her. "You can run."
On Sept. 12, eight days after the operation, she did.
She was afraid to do it, but even more afraid to put it off, she
said. She put in six miles that morning, all the while thinking
about the bigger race ahead. And a voice inside her kept asking,
"Do you really want to do this? Do you really want to run 26 miles?"
But she already knew the answer.
On Sept. 14, a Saturday, she ran 12 miles.
On Sept. 16, on a Monday morning before work, she ran four. The
following day she ran three miles, and nine miles the day after
that, and five miles the day after that. On Sept. 21, another
Saturday, she ran 18.
In the month she has left to train, she will spend two weeks building
up to a 20-mile run, then taper off in the two weeks leading up
to the marathon. That day, she will run exactly 26.2 miles, in
whatever time it takes.
Having diabetes has made life harder in some ways, but rewarding
in ways she could not have imagined as a little girl running away
from a mean little boy on the playground.
Back then, she was running away from the fact that she had the
disease. Now she runs to prove the disease can't stop her. And
pushing her forward this one last race will be a mother, and another
little boy named Jacob.
Make
a Difference
Team
Diabetes is affiliated with the American Diabetes Association.
Almost 80 cents of every dollar raised goes to fund activities
to prevent and cure diabetes and to improve the lives of all people
affected by the disease. To make a contribution in support of
Camille Izlar's marathon run, make your check payable to the American
Diabetes Association and send it to Izlar at 4112 Settlement Drive,
Durham, NC 27713.
University Gazette